Resources & Knowledge Base

For participants, facilitators, healing centers, and Sont staff.

Harvest Types

These codes appear in batch designations on the Wholesale Menu. They describe how the fruit was harvested.

WF — Whole FruitThe entire fruit body is taken, with only the bottom half-inch or so of the stem removed to clear residual substrate. This is the most complete expression of the mushroom as it grew.
C+ — Caps PlusThe fruit is topped close to the cap, leaving roughly half an inch of stem attached. Cap and a short stem section travel together.
C — CapsMost or all of the stem is removed so that only the cap remains. This is the purest cap material.
SM — Small
ST — Stems

Standalone stems are dried separately and become part of a different harvest lot.

Terminology

PsilocybinProdrug; inactive until metabolized. Psilocybin × 0.7186 = Converted Psilocin.
Native PsilocinDirectly measured active psilocin; already active, no conversion.
Converted PsilocinPsilocybin% × 0.7186 — the psilocin equivalent (Tryptomics PsilocinEQ™).
Total Psilocin (TP, calc.)Converted Psilocin + Native Psilocin. Used for all dosing math.
As-Is Total (NIR)A direct NIR instrument reading of total alkaloid content. Shown separately from calculated TP.
Full PanelLab analysis covering all measurable alkaloids; required under Prop 122.
Harvest LotRegulatory tracking unit at harvest; maps to a batch in this system.
Substrate StageBulk substrate colonization: grain spawn introduced into primary growing medium.
CohortOpted-in participants sharing journey data with a specific org.

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